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Gulf Coast seafood

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READ: The Cuban Sandwich: A History in Layers by Andrew T. Huse, Bárbara C. Cruz, and Jeff Houck

How Columbia Restaurant Put Their Cuban Sandwich On The Map

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  • Edible Tampa Bay
Where To Eat In Tampa Bay

Here Is Where To Eat In Tampa Bay

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  • Edible Tampa Bay
The Tavern Blackened Grouper Sandwich

Ode To The Iconic Grouper Sandwich

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  • Janet K. Keeler
Jon and Mary Kate Walker of The Tides Seafood Market & Provisions

The Tides Seafood Market & Provisions: A Fresh Catch Of Charm

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  • Robin Sussingham
Edible Tampa Bay Picnic

Could You Be The Next Publisher Of Edible Tampa Bay?

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  • Edible Tampa Bay
Two Docks Clams

Shellfish Pleasures: Clam and Oyster Farms of Tampa Bay

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  • Amy Drew Thompson

Watch now: Tasting Pasco ale trail

Revival's King Pimm

This Summer's Perfect Sip

Eat

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How to Make Shrimp Salad Nicoise

Edible Tampa Bay
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Columbia Restaurant Cuban Sandwich

How To Make Columbia Restaurant’s Original Cuban Sandwich Recipe

Edible Tampa Bay
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Willa's Black Manhattan

How To Make A Tampa Favorite, Willa’s Black Manhattan

Edible Tampa Bay
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Cream Corn With Scallops

A Foolproof Way to Cook Scallops

Edible Tampa Bay
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Cream Corn With Scallops

How To Make The Tides Seafood Market’s Creamed Corn With Seared Scallops

Edible Tampa Bay
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Sailor's Delight from Hookin' Ain't Easy Seafood Company

How To Make Sailor’s Delight from Hookin’ Ain’t Easy Seafood Company

Edible Tampa Bay
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